Desserts

Profiterole    2 in portion- 3.90 3 in portion  4.90
Choux pastry balls filled with fresh cream and topped with ganache*

Ferrero Rocher Chocolate Cake  4.90
Indulgent and chocolatey with a Ferrero Rocher on the top

Tiramisu  4.90
Made the traditional way eith amaretto, finished with cocoa dusting

Honey and Brandy Creme Brulee GF 5.50
Rich and creamy custard with caramelised top

Affogato al cafe  5.50
Vanilla ice-cream topped with ammaretto liqueur and freshly ground coffee , served with Cantuncinni biscuits. Try with hazelnut Frangelico for 1.00 extra.

Gelato GF 4.90
3 scoops of any flavour

 Vanilla, Chocolate, Strawberry, Honeycomb, Hazelnut, Blueberry, Amarena,Pistachio                                                    Lemon Sorbet, Vegan Ice cream*

*please ask your waiter for flavours

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