Starters

Zuppa Della Cassa V, VE  4.90
homemade soup of the day

 Garlic bread V   3.50

Garlic bread with cheese V   3.90

Bruschetta V, VE   4.90
slices of bread topped with fresh tomatoes , garlic, onion and herbs

Calamari fritti   6.90
lightly fried squid served with garlic mayo

Tempura di Gambari   7.90
deep fried battered king prawns with sweet chilli dip

Funghi Arrosto   7.90
oven baked mushrooms with spinach, porcini mushrooms and mascarpone sauce , erved with toasted bread

King Prawns GF  9.90
served in lemon , garlic, white wine and butter sauce

Insalata Tricolore GF, V  7.90
sliced tomato, mozzarella buffalo, avocado drizzled with basil infused olive oil

Prosciutto e Melone GF  6.90
slices of honey melon and Parma ham drizzled with port

Formaggio e barbabietole GF,V   7.90
pan fried goats cheese served with  beetroot, spinach and Parmigiano

Mozzarella Fritti V  6.90
breaded mozzarela, served with tomato dip

Antipasto Italiano  9.90
A selection of dry cured Italian meats served with mini mozzarella, cherry tomatoes, green peppers and crostini

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